A full-blown argument about the merits of Giordano's pizza versus Lou Malnati's pizza just broke out in my office as we attempted to order lunch, and Crazy Boss L. stormed out of the conference room and bellowed, "IF YOU ALL DON'T SHUT UP RIGHT NOW, WE'RE ORDERING D'AGOSTINO'SI don't know, Chicagoans. Y'all have a pizza-preference? One of the ( Read more... )

Everything is better with cheese.

oooooooog. martinis.

imma pass out now.

My mother, who cannot resist the urge to purchase strange foodstuffs, sent me chocolate covered cranberries in my birthday package earlier this week.

I'm eating them now. They're ... perplexing.

Anybody want one?

It's been ages since I've done a Friday Five. This one sucked less than usual.

( friday five by the numbers )

For the record? I shouldn't be allowed to cook while tipsy.

On the upside, I didn't actually set the apartment on fire.

Oy.

Because I'm making it for the Buffy crew tonight, I thought I would post my recipe for Thai Peanut Curry here, for all of you. This recipe evolved from something I found on the internet a year and a half or so ago; the original paper copy has disintegrated by now, and I've lost the link, but I've been making it so regularly since then that it ( Read more... )